Okay, so I when I posted about Shorabat ‘Addas on my Instagram a few months back, Sami Tamimi (THE Sami Tamimi of JERUSALEM) commented on my post about how he enjoys shorabat ‘Addas with swiss chard.  To put it lightly, I was flippin’ excited to see that he had commented. This man knows his food. I mean,… Read More Shorabat ‘Addas – Red Lentil Soup and Swiss Chard

Honestly, I didn’t think lemonade could get any better. I don’t think I’ll ever make it without rosewater ever again.  Ingredients:  1 cup freshly squeezed lemon juice 6 cups of water 2/3 cup sugar 1 teaspoon rosewater   Step 1: In a medium saucepan, combine 2/3 sugar and 2 cups of water over medium heat. Once… Read More Rosewater Lemonade